Lemon Blueberry Apple Chicken Salad
Ingredients:
- 3 tbsp Coconut Oil
- 2 Boneless Skinless Chicken Breasts diced
- .5 tsp Sea Salt
- .5 c Fresh Blueberries
- 1 Apples green, diced
- 2 Carrots shredded
- 1 Onions thinly sliced
- 4 c Baby Spinach
- .25 c Olive Oil
- 2 tbsp Lemon Juice
Instructions:
- Saute the diced chicken breast in 3 Tablespoons of coconut oil. Add salt, to taste.
- Toss the cooked chicken with the blueberries, diced apple, grated carrot, onion slices, spinach leaves, olive oil, and lemon juice.
Nutrition
Calories: 338kcal | Carbohydrates: 16g | Protein: 14g | Fat: 26g | Saturated Fat: 11g | Cholesterol: 36mg | Sodium: 403mg | Potassium: 577mg | Fiber: 4g | Sugar: 9g | Vitamin A: 7950IU | Vitamin C: 20mg | Calcium: 52mg | Iron: 1mg
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