Slow Cooker Chicken Taco Chili - 20 Dishes

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Slow Cooker Chicken Taco Chili

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Prep Time: 10 minutes
Cook Time: 6 hours
Total Time: 6 hours 10 minutes
Course: Dinner, Lunch, Main Dish
Servings: 6 people
Calories: 322kcal

Ingredients:

Instructions:

  • Mix all ingredients except chicken together in slow cooker. Place uncooked chicken on top and cover. Cook on low for 6 hours.
  • Thirty minutes before you serve the chili, using forks pull the chicken to shred it. Stir the shredded chicken into the chili and finish cooking final 30 minutes. 
  • Can be served with cheddar cheese, sour cream, or cilantro.

Nutrition

Calories: 322kcal | Carbohydrates: 47g | Protein: 28g | Fat: 3g | Saturated Fat: 0g | Cholesterol: 48mg | Sodium: 1198mg | Potassium: 1354mg | Fiber: 14g | Sugar: 8g | Vitamin A: 1490IU | Vitamin C: 52.6mg | Calcium: 123mg | Iron: 5.8mg
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