Simple, Delicious Green Beans | Better Meal Plans

Simple, Delicious Green Beans

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Simple, Delicious Green Beans

We received some fresh green beans in our Bountiful Basket this last week. Oh how I love fresh green beans!

I have to Keep It Simple, Sweetie

Let me step back and explain a few things. . . Like every mom, my days are pretty full. I absolutely adore and admire mamas who can churn out exotic fare most nights at dinnertime. They amaze me! Maybe when things slow down one day (?) in the future, I will have more time to experiment. I think it’s so beneficial.

I, however, tend to stick to recipes that are quick and simple – while still aiming for tasting great to our family. This might sound a little unbelievable to some who have been in the kitchen many years, but it wasn’t until a year or two ago that I ever prepared fresh green beans (as in, not from a can). I honestly never considered buying green beans from the produce section! I might have even thought their default state was in fact, from a can.

It’s a good thing people can change, right? Let me ask you – are you more comfortable with buying canned green beans? I want to encourage you next time you see them in the produce section – grab a pound to cook that night! Then race to this post for a quick and easy way to prepare them. The flavor will knock your socks off! :)

It’s so easy, even I can do it. :)

Simple, Delicious Green Beans

Ingredients

Instructions

  • Combine all ingredients in large saucepan.
  • Saute over low-medium heat, uncovered, until cooked through – about ten minutes, depending on your cooking temperature. Be sure to stir often so they don’t stick and burn!
  • There you have it. Some of the best veggies you’ll ever taste, prepared from their original state. Enjoy!
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