This easy sheet pan Roasted Lemon Parmesan Garlic Asparagus is perfect for a simple side dish that everyone will love!
Roasted Lemon Parmesan Garlic Asparagus
- Preheat oven to 400 degrees. On a baking sheet, arrange the asparagus in a single layer. Toss in the olive oil and sprinkle with salt and pepper.
- Roast for 8-10 minutes or until the asparagus is crisp on the outside and tender in the center. Toss in the garlic, parmesan, and lemon juice. Add more if desired. Serve immediately.
Calories: 103kcal | Carbohydrates: 5g | Protein: 4g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 3mg | Sodium: 644mg | Potassium: 229mg | Fiber: 2g | Sugar: 2g | Vitamin A: 887IU | Vitamin C: 8mg | Calcium: 74mg | Iron: 2mg
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