Garlic Mashed Sweet Potatoes
- Add potatoes to a large pot of salted water. Place over medium/high heat and bring to a boil. Cook until fork tender, about 15-20 minutes.
- Drain, peel, and mash potatoes until they reach a smooth consistency.
- Add remaining ingredients to mash and mix to incorporate.
Calories: 218kcal | Carbohydrates: 27g | Protein: 3g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 36mg | Sodium: 710mg | Potassium: 458mg | Fiber: 4g | Sugar: 5g | Vitamin A: 18839IU | Vitamin C: 4mg | Calcium: 53mg | Iron: 1mg
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