Garlic Chicken with Peppers - 20 Dishes

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Garlic Chicken with Peppers

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Prep Time: 5 minutes
Cook Time: 5 hours
Total Time: 5 hours 5 minutes
Course: Dinner, Lunch, Main Dish
Servings: 4 people
Calories: 479kcal

Ingredients:

Instructions:

  • In a 4-quart (or larger) slow cooker combine red bell peppers, onions, garlic, tapioca starch, dried rosemary, lemon juice, and ground black pepper.
  • Pour broth over mixture in cooker. Add chicken.
  • Cover and cook on low-heat setting for 5 hours or on high-heat setting for 2 1/2 hours.

Nutrition

Calories: 479kcal | Carbohydrates: 16g | Protein: 67g | Fat: 14g | Saturated Fat: 3g | Cholesterol: 323mg | Sodium: 417mg | Potassium: 1135mg | Fiber: 3g | Sugar: 6g | Vitamin A: 1965IU | Vitamin C: 88.6mg | Calcium: 77mg | Iron: 3.5mg
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