Chicken Parmesan Casserole - 20 Dishes

Chicken Parmesan Casserole

Print Recipe
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Dinner, Lunch, Main Dish
Servings: 6 people
Calories: 288kcal

Ingredients:

Instructions:

  • Preheat the oven to 350 F and lightly grease an 8-inch square baking pan.
  • Spread the chicken in the greased dish and pour the tomato sauce over it. Sprinkle with the red pepper flakes. Top with the Parmesan and then the mozzarella. Lightly sprinkle the crushed pork rinds and basil over the top.
  • Bake for 25 minutes, until the cheese is melted and bubbly.

Nutrition

Calories: 288kcal | Carbohydrates: 7g | Protein: 32g | Fat: 14g | Saturated Fat: 7g | Cholesterol: 86mg | Sodium: 1213mg | Potassium: 690mg | Fiber: 1g | Sugar: 5g | Vitamin A: 880IU | Vitamin C: 8.8mg | Calcium: 357mg | Iron: 1.8mg
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