Blog - Page 4 of 153 - Better Meal Plans
Blog Posts
As we move closer to Fall and school season, families are consumed by busy schedules leaving little time for cooking. Maybe it is also important for you and your family to show ultimate and complete respect for the animals on the Earth by living a vegetarian lifestyle. So, what is the best way to combine...
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  Some of us have such large families and lead hectic lives that it is absolutely impossible to devote time to cooking each day. For these situations, sometimes it’s easier to make large amounts of certain dishes to save for a later time. Here are 20 Paleo Batch Cooking recipes that will help save you...
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Living in a world with a certain economic downturn and high unemployment rates leaves many families looking for ways to stretch their dollars in every way possible. One of the most challenging things about building a family budget is discovering food within these guidelines without sacrificing quality. Here are 20 Paleo Budget Meal recipes that...
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  When looking at ways to save time and money in the kitchen you may have heard of the phrase batch cooking.  So what is batch cooking? Batch cooking is simply making multiple meals and snacks at once so that they are ready to eat throughout the week, and it’s awesome! If batch cooking sounds...
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by Dr. Meghan Birt of Just Enjoy Food Meatloaf may not be the greatest name for a main dish. But I love the versatility of meatloaf and how you can customize it and fill it with delicious flavors. Meatloaf can include nuts, veggies, cheese, bacon, eggs or stuffed with cheese. This meatloaf recipe is grain free...
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by Kate of Real Food RN When I was pregnant with my son I ate Vietnamese Pho Chicken Soup from a local restaurant every Saturday night, without fail. They knew me there, all I had to do was call in a take-out order for Kate and they knew the rest! Yeah, that’s embarassing! But it...
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by Danielle from LoveLoveThing.com Fruit salads are always appreciated, no matter the time of year! This recipe calls for several “summer” fruits – however, feel free to substitute any you need with your favorites. It’s the honey and ginger that really give it a nice little kick while still keeping things nice and simple. Enjoy! Serves...
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by Kate of RealFoodRn.com Ever since we gave up gluten and most grains, I have LONGED FOR cream of wheat. I grew up eating it and loved the warm creamy texture, especially when topped with butter and honey! I have tried the gluten free quinoa hot cereals, the ground up oatmeal with a creamy texture,...
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by Danielle Baethge It’s a Love Love Thing During the fall one thing I try and do is eat a lot of delicious and comforting fall flavors. With so many slow cooker dishes and roasted veggies being made it is fun to mix things up a bit. Why not a big fall salad bursting with all...
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If you have ever had a garden overflowing with zucchini, then you simply must file this recipe away! Not only is it easy to throw together, but it is also a very healthy way to get your kiddos eating “noodles”. They will never have to know that these noodles are made from one ingredient: zucchini....
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