Bang Bang Shrimp and Slaw - 20 Dishes

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Bang Bang Shrimp and Slaw

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Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Course: Dinner, Lunch, Main Dish
Servings: 4 people
Calories: 386kcal

Ingredients:

Instructions:

  • In a bowl, whisk together the mayo, chili sauce and sriracha, then set it aside until ready to use.
  • Toss the shrimp with the cornstarch until evenly coated. Heat the coconut oil in a large skillet over high heat. Add the shrimp and cook until it just turns pink and opaque, about 3 minutes. Transfer the shrimp to a large bowl and toss with the mayo mixture.
  • In a separate bowl, add the cabbage and lettuce. Toss with the olive oil, vinegar and honey until well coated. Toss the cilantro in. To serve the shrimp, mix with the slaw and garnish the entire thing with chives. Enjoy!

Nutrition

Calories: 386kcal | Carbohydrates: 21g | Protein: 27g | Fat: 22g | Saturated Fat: 6g | Cholesterol: 293mg | Sodium: 1176mg | Potassium: 783mg | Fiber: 4g | Sugar: 11g | Vitamin A: 1880IU | Vitamin C: 99.2mg | Calcium: 366mg | Iron: 3.7mg
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